Slightly longer than a traditional paring knife, this 5-inch blade offers exceptional control for intricate tasks like peeling, trimming, and detailed slicing. The thin blade and pointed tip allows for easy maneuvering when de-veining shrimp, trimming green beans, or segmenting citrus. Plus, the added length lets you tackle larger prep with ease, while still feeling comfortable and precise in hand.
Each knife is precision forged from a single piece of steel, resulting in a sturdy, balanced, and flexible blade. The seamless transition from bolster to handle makes Four Star knives comfortable for long periods of use. The bolster provides the right balance while acting as a safe finger guard. Made in Germany. A knife that effortlessly and easily cuts bread is as equally important for meals as the delicious bread itself. No bulky bread cutting machine is needed, simply a sturdy bread knife. This bread knife reliably glides effortlessly through crusty loaves thanks to the sharp serration of the 23 cm blade. It is also suitable for other cutting other foods including pumpkins, pastries and even crispy roasts.
This versatile knife can be used for chopping herbs or the cutting up of vegetables, meat or fish. The knife is popular among professional and amateur cooks around the world for its simple design.
ZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.
Package includes a Zwilling 4* 7" Chef's knife and a 7-Knife Slot Wooden Block.
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